Tuesday, May 1, 2012

I'm talkin' bout meatloaf

Tonight as I put dinner on the table, all four of my kids burst into song.  Apparently there must be a whole Phineas and Ferb episode dedicated to meatloaf.

I put this together while I was on the phone venting to chatting with my sister, so hopefully I will remember what I put in it.  It turned out really well!

Stuffed Turkey Meatloaf

1 1/2 pounds ground turkey
1/2 cup quick oats
1 TBSP Worcestershire sauce
1 egg
1 tsp basil
1 tsp oregano
1 tsp garlic powder
1/4 cup Parmesan cheese
salt and pepper
1 small can tomato paste
1 small container plain Greek yogurt
1/2 bag frozen spinach
6 oz. Queso Fresco (crumbling Mexican cheese)

Mix together all ingredients through tomato paste.  In a separate bowl, mix yogurt, spinach and Queso Fresco.  Put 2/3 of the meat mixture into a sprayed loaf pan.  Make a long indentation through the middle.  Stuff the cheese/spinach mixture into it.  Top with the rest of the meat mixture and seal together.  Bake at 350 for 55 minutes.


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